Dinner
Soups & Salads
Slow-Cooked Apple & Onion Soup
Rich poultry broth with slow-simmered apples and onions, finished with toasted croutons and an Alpine cheese blend.$16$16Rich poultry broth with slow-simmered apples and onions, finished with toasted croutons and an Alpine cheese blend.
Petite Greens
Fresh Little Leaf greens tossed with green apples, dried cranberries, maple pecans, and Great Hill blue cheese in a light apple cider vinaigrette.$11$11Fresh Little Leaf greens tossed with green apples, dried cranberries, maple pecans, and Great Hill blue cheese in a light apple cider vinaigrette.
Baby Kale Caesar
Crisp baby kale tossed in a black garlic Caesar dressing, finished with dried cranberries, toasted pumpernickel crumbs, and Pecorino Roma$16$16Crisp baby kale tossed in a black garlic Caesar dressing, finished with dried cranberries, toasted pumpernickel crumbs, and Pecorino Roma
Starters
Hot Honey Tenders
Crispy buttermilk gluten-free breaded chicken tenders, served with your choice of house-made ranch or blue cheese.$14$14Crispy buttermilk gluten-free breaded chicken tenders, served with your choice of house-made ranch or blue cheese.
Blistered Shishito Peppers
Charred shishito peppers tossed with Muddy Boots maple and gochujang, finished with bonito furikake, flaky salt, and lime.$12$12Charred shishito peppers tossed with Muddy Boots maple and gochujang, finished with bonito furikake, flaky salt, and lime.
Berbere Spiced Heirloom Carrots
Roasted heirloom carrots tossed in warm Berbere spices, served over a spiced yogurt and finished with fried sesame seeds and a drizzle of honey.$17$17Roasted heirloom carrots tossed in warm Berbere spices, served over a spiced yogurt and finished with fried sesame seeds and a drizzle of honey.
Pickled Beets & Arugula
Pickled beets and fresh arugula tossed with spiced pecans and Pineland Farms feta, finished with orange supreme and extra virgin olive oil.$16$16Pickled beets and fresh arugula tossed with spiced pecans and Pineland Farms feta, finished with orange supreme and extra virgin olive oil.
Shrimp and Grits
Notch Grille marinated Oishi shrimp served over creamy smoked Gouda Maine Grain grits, finished with savory tomato jam, crispy chorizo, and a drizzle of chorizo oil.$21$21Notch Grille marinated Oishi shrimp served over creamy smoked Gouda Maine Grain grits, finished with savory tomato jam, crispy chorizo, and a drizzle of chorizo oil.
Garlic Parmesan Hand-Cut Fries
Crispy hand-cut fries tossed in roasted garlic oil, Parmesan, and fresh parsley, served with black garlic mayo and truffle ketchup.$15$15Crispy hand-cut fries tossed in roasted garlic oil, Parmesan, and fresh parsley, served with black garlic mayo and truffle ketchup.
Entrees
Bavette Steak Frites
A tender 10 oz Bavette steak paired with crispy hand-cut fries, fresh watercress, a blue cheese red wine vinaigrette, and a rich sauce au poivre.$48$48A tender 10 oz Bavette steak paired with crispy hand-cut fries, fresh watercress, a blue cheese red wine vinaigrette, and a rich sauce au poivre.
Wood-Grilled Swordfish
Wood-grilled swordfish served with roasted celery root and wild mushrooms, finished with roasted and pickled apples, crispy sage, and a cider beurre blanc.$35$35Wood-grilled swordfish served with roasted celery root and wild mushrooms, finished with roasted and pickled apples, crispy sage, and a cider beurre blanc.
Wood-Grilled Pork Ribeye Chop
A wood-grilled pork ribeye chop served with a fennel purée and charred fennel, finished with an orange-fennel mostarda, pork jus, and citrus oil.$44$44A wood-grilled pork ribeye chop served with a fennel purée and charred fennel, finished with an orange-fennel mostarda, pork jus, and citrus oil.
Notch Grille Shepherd's Pie
A hearty ragù of oxtail and beef cheek layered with root vegetables, topped with smoked cheddar potatoes and baked until golden, served with a fresh side salad.$28$28A hearty ragù of oxtail and beef cheek layered with root vegetables, topped with smoked cheddar potatoes and baked until golden, served with a fresh side salad.
Sweet Potato Gnocchi
Tender sweet potato gnocchi tossed with roasted Brussels sprouts, sweet potatoes, dried cranberries, and pecans in a sage brown butter, finished with crumbled goat cheese.$24$24Tender sweet potato gnocchi tossed with roasted Brussels sprouts, sweet potatoes, dried cranberries, and pecans in a sage brown butter, finished with crumbled goat cheese.
Wood-Fired Snake River Farms Wagyu Burger
A 6 oz Snake River Farms Wagyu patty topped with bourbon bacon jam, smoked cheddar, and dill mayo on a grilled potato bun, served with hand-cut fries.
(Substitute GF bun $3.00)$25$25A 6 oz Snake River Farms Wagyu patty topped with bourbon bacon jam, smoked cheddar, and dill mayo on a grilled potato bun, served with hand-cut fries.
(Substitute GF bun $3.00)
Eggplant Rollatini
Tender eggplant rolled with Fontina cheese, baked in a smoked cherry tomato sauce, and served with creamy polenta and braised winter greens.$26$26Tender eggplant rolled with Fontina cheese, baked in a smoked cherry tomato sauce, and served with creamy polenta and braised winter greens.
Chicken Cordon Bleu
A tender chicken breast stuffed with North Country smoked ham and an Alpine cheese blend, served with whipped horseradish chive potatoes, roasted heirloom carrots, and a rich hollandaise sauce.$24$24A tender chicken breast stuffed with North Country smoked ham and an Alpine cheese blend, served with whipped horseradish chive potatoes, roasted heirloom carrots, and a rich hollandaise sauce.
Notch Grille Chicken Tenders
Crispy gluten-free chicken tenders served with hand-cut fries, honey lime coleslaw, and house ranch.
Available tossed in your choice of: ranch, blue cheese, BBQ, honey mustard, blackberry chipotle, hot honey, or sweet chili.$21$21Crispy gluten-free chicken tenders served with hand-cut fries, honey lime coleslaw, and house ranch.
Available tossed in your choice of: ranch, blue cheese, BBQ, honey mustard, blackberry chipotle, hot honey, or sweet chili.
Handhelds
House-Made Black Bean Burger
A house-made black bean, sweet potato, and poblano patty topped with arugula and vegan maple mayo on a vegan gluten-free bun, served with hand-cut fries.$23$23A house-made black bean, sweet potato, and poblano patty topped with arugula and vegan maple mayo on a vegan gluten-free bun, served with hand-cut fries.
Pork Schnitzel Sandwich
Crispy pork schnitzel topped with sweet and sour red cabbage, an Alpine cheese blend, and pub sauce on a soft pretzel bun, served with hand-cut fries.$19$19Crispy pork schnitzel topped with sweet and sour red cabbage, an Alpine cheese blend, and pub sauce on a soft pretzel bun, served with hand-cut fries.
Grilled Chicken Sandwich
Wood-grilled chicken topped with smoked cheddar, arugula, tomato jam, and dill mayo on a toasted Portuguese muffin, served with hand-cut fries.$16$16Wood-grilled chicken topped with smoked cheddar, arugula, tomato jam, and dill mayo on a toasted Portuguese muffin, served with hand-cut fries.
Sides
Wood-Grilled Broccolini
Wood-grilled broccolini finished with a drizzle of miso honey and fried sesame seeds.$10$10Wood-grilled broccolini finished with a drizzle of miso honey and fried sesame seeds.
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.